This Ultimate Banana Bread Recipe

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Baking the loaf of banana bread is often a delightful experience. They're simple to make, and the outcome is absolutely delicious. That recipe will guide you through all step of this process, guaranteeing a moist and flavorful banana bread that your loved ones will adore.

,Begin by assembling your ingredients, set your oven to 175 degrees Celsius. In a large bowl, mash the ripe bananas until smooth. Add . Next, in a separate bowl, stir the dry ingredients: flour, baking soda, salt.

Carefully mix {the dry ingredients into|the wet ingredients until just combined|the wet ingredients. Don't overmix, as . Avoid overmixing the batter. Pour grease and flour a 9x5 inch loaf pan.

Bake for {50-60 minutes|approximately an hour|, or until a toothpick inserted into the center comes out clean. Let the bread to cool in the pan for about 10 minutes before . It should be cooled completely before serving.

Enjoy your warm, freshly baked banana bread! Slice it with some cream cheese, or simply enjoy it on its own.

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